One Entrée, One Starch, One Vegetable, One Salad
Hot Lunch Two
Two Entrées, One Starch, One Vegetable, One Salad
Baked, BBQ, or Fried Chicken; Pot Roast, BBQ or Swedish Meatballs, Baked Turkey Breast, Baked Fish, Italian Meat Lasagna, Vegetable Lasagna, Chicken or Shrimp Alfredo, Roasted Pork Loin, Salmon (Market Price)
Garlic Mashed Potatoes, Sweet Corn Nibblers, Rice Pilaf, 5 Cheese Macaroni & Cheese, Candied Yams, Baked Beans, Roasted Potatoes, Seasoned Corn, Fettuccini Alfredo
Green Beans, Vegetable Blend, Collard Greens, Seasoned Broccoli, Glazed Carrots, Green Beans Almondine
Mixed Green Salad, Pasta Salad, Potato Salad, Caesar Salad, Waldorf Salad (add $2), Fruit Salad, Cole Slaw
Carrot Cake, Brownies, Assorted Cookies, Banana Pudding, Caramel Peach Cobbler
All menus include: Rolls & Butter, Corn Bread, or Parmesan Cheese Rolls; Dessert, Disposable Flatware
- Entrée $3.95/ guest
- Dessert $1.95/ guest
- Bottled Water $1.25/ guest
- Canned Soft Drinks $1.25/ guest
- Bottled Soft Drinks $1.95/ guest
- Side Dishes $2.95/ guest
Menus and prices are subject to change without notice to keep up with market pricing. Prices are based on a minimum of 20 guests. Please add $2.00 per guest for counts under our minimum requirement.
A 6% sales tax and 18% service charge will be added to all catering orders. Additional items are available upon request but please minimize package substitutions.
Please review our catering terms and conditions for more information.